Bison Steak, My Way

Step 1. Buy Bison steak.

Step 2. Heat pan on medium heat.
Step 3. Toss bison steak into pan, sprinkle with salt and pepper. Cook for 3 minutes.
Step 4. Flip bison steak. Sprinkle with salt and pepper. Cook 3 more minutes.
Step 5. Let sit for 2 minutes. Slice and eat. In my world, the rarer, the better!

Apparently, bison is quite healthy. Check out this article, “Bison: The other red meat.”

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